(1)The product is made of deep-sea cod skin and anchovy as raw materials, crushed at low temperature and high pressure, and then enzymatic hydrolysis, which retains the fish nutrients to the greatest extent.
(2) Tha piseach air prògarrach mleecular beag air leth, Amasan Ampino an-asgaidh, Vitamains Polyshareaches, Vitamains, cùl-airgid mara eile, todhar-uisge fìor-sùla Orgabuble uisge.
Nì | Clàr-amais | ||
40 leaghan | 45 leaghan | 55 leaghan | |
Pròtain amh | ≥30% | ≥400g / l | ≥40% |
Pepride preten èisg | ≥25% | ≥290g / l | ≥30% |
Amino searbhag | ≥30% | ≥400g / l | ≥40% |
Gu mì-shoilleir | ≤5% | ≤10G / l | ≤5% |
pH | 3-5 | 5-8 | 6-9 |
Pasgan:1l / 5l / 10l / 20l / 25l / 200l / 1000l no mar a dh 'iarras tu.
Stòradh:Bùth aig àite fionnaraichte, tioram.
Prìomh Ghnìomhrachaidh:Inbhe eadar-nàiseanta.